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Contamination Control in Cleanrooms

Cleanrooms are designed to control what cannot be seen. Even microscopic contaminants transferred during everyday operations can compromise cleanliness standards and disrupt critical processes. Maintaining a controlled environment means managing contamination at every stage of movement within the facility.

Consequences:

Product contamination

Reduced operational efficiency

Regulatory
non-compliance

Compromised process reliability

Product rejection and waste

Increased operational costs

Production downtime

Contamination between areas

The role of floors in contamination control

Floors are among the most active contamination transfer points in controlled environments. Contaminants accumulate on floor surfaces and be unintentionally carried throughout the facility by shoe soles, wheels and equipment moving between areas.

Entrances, corridors and transition zones are particularly critical because they connect environments with different hygiene requirements. Even routine movements can contribute to the spread of contaminants from lower-risk areas into more sensitive spaces.

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Lower-Risk Area

Movement

Contamination accumulate on the floor

People, carts and material move between areas

Sensitive area

Contaminants can be transferred into high-care areas

Understanding how contaminants move at floor level is an important step in reducing their spread throughout the facility.

Washable contamination control mats:
an additional barrier against contamination

Creating an effective barrier at critical access points helps prevent contaminants from being carried from one area to another during everyday movements.

HelloMat washable contamination control mats are designed to capture contaminants from shoe soles and from wheels, helping to reduce contamination transfer where it matters most.

Their stable, washable surface ensures reliable long-term performance even in high-traffic environments.

Integrated silver ion technology provides continuous antimicrobial protection by helping to inhibit bacterial growth on the mat surface.

 

Combined with regular cleaning procedures, this contributes to maintaining cleaner and more hygienic environments throughout the facility.

    WHERE TO USE   

Main Entrances

Pass-Through Zones & Airlocks

Gowning Areas

Internal

transition areas

Packaging Areas

Cleanroom Entrances

Production Lines

Material

Transfer Areas

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